Tuesday, August 20, 2013

Spicy chicken curry

Ingredients:
1 kg chicken
2 tomatoes
2 teaspoon red chilli powder
1 teaspoon turmeric powder
1 tsp Chicken curry powder( store bought )
2 teaspoon crushed garlic
2 teaspoon crushed ginger
2-3 teaspoon oil
whole garam masala
3-4 teaspoon Cumin-Coriander Powder
Salt to taste (luna)
curry leaves
green chilli(cut into small pieces)

Method:
1.Cut the chicken into small pieces(if possible cut the chicken with skin).
2.Marinate chicken with turmeric pow,cumin-coriander pow,salt ,red chilli pow and  chicken masala
3.Heat the pan with oil then add whole garam masalas,let them splutter.
4.Now put crushed garlic then crushed ginger and fry them for 1 min then add curry leaves and green chillies, wait till the raw flaver of masala gone then put tomato.
5.Fry the masala for some time the add chickens to it.
6.wait for 5-7 mins then add water and let it cook for 15 min or till the chicken is done
Your chicken curry is ready now, serve it hot with white rice .

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